Lou Boqueria - Restaurant & Tapas
Lou Boqueria - Restaurant & Tapas
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Evening Menu

Menu

Please make your choice when ordering to benefit from the formula

  • Dish

    20€

  • Main course + dessert

    25€

  • Starter + Main course

    30€

  • Starter + main course + dessert

    35€

Input

  • Sangria-infused foie gras terrine, onion compote, toasted bread

    or

  • Salmon Gravlax with smoked paprika and lemon, tangy yoghurt sauce

Dish

  • Homemade duck leg confit with old-fashioned mustard sauce

    or

  • Brochette de Gambas, jus paella crémé

    ou

  • Farmhouse guinea fowl supreme cooked at low temperature, reduced juice

    or

  • Catalan burger - served with home fries

    Beef/sheep/chorizo steak/compote onions/sauce Bravas/homemade saffron bread

Dessert

*Ice creams and sorbets are made on site according to the season....

  • Dessert à la carte

    (Excluding gourmet plate)

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